Implementing SQF Systems - Live Instructor
OBJECTIVES
- Gain Understanding in the end-to-end SQF certification process
- Understand requirements in Modules 2 & 11 in the SQF Edition 9 Food Safety Code
- Gain knowledge in how to implement a Food Safety Plan at your site
WHO THE COURSE IS FOR?
SQF Practitioners, food production personnel, HACCP Coordinators, Food Safety Managers, food manufacturing personnel, QA Managers, QA Supervisor
COURSE CONTENTS
The Implementing SQF Systems course is a critical first step in understanding the SQF Food Safety Program and Code to gain vital details of the implementation and certification processes. The course will cover modules 2 & 11 in-depth as well as end-to-end steps of the certification process. Modules outside the Food Manufacturing code can be included in course discussions & participant activities as requested by attendees.
*Please note times displayed below are in central standard time.*
COURSE DATES
| START DATE | END DATE | METHOD | BOOK NOW |
|---|---|---|---|
| June 19, 2024 08:00 | June 20, 2024 17:00 | Web | BOOK NOW |